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Vegan Kulcha Matar: This Pea Curry Hits Different
This is proper North Indian street food comfort: tender, tangy, warmly spiced matar piled high with a fresh onion, tomato, ginger, and chili topping, served alongside hot, fluffy kulcha. The peas have chew, the optional potatoes make everything creamy, and every bite gets that bright, sharp hit from tamarind, chaat masala, lemon, and ginger. It